Japen, being an ancient country, has had thousands of years to perfect the essence of its flavors. We welcome you to experience those flavors here, and take part in tastes that are older than most countries today. These sauces and spices will work with anything from plain rice, to barbecued meat, to sushi, to anything else you might imagine. So let us add flavor to all your meals.
Many of our sauces here are flavored with a little bit of sweet, and a little bit of bitter. They vary in taste from the smoky to the smooth, to the sweet and salty. They have such ingredients as garlic, onions, even honey or pineapple, and are perfect for a big hunk of meat over open flame. Different sauces will pertain to different meats and settings for cooking, but we know that if you browse our selection you’ll find the perfect sauces for whatever you need.
Furikake is a lightly salted Japanese condiment meant to be sprinkled on various rice dishes. It’s usually not spiced to be hot, but simply to add flavor to the rice. It’s sort of the Japanese salt and pepper, and includes various seasonings to add variety to your food.
Soy sauce has become a staple in Asian cooking, and its unique flavor has spanned across continents to become world renowned. It’s generally got a salty taste, famous for adding flavor to normally flavorless rice. And its flavor varies to your preference from less salty to extra salty, so that you’ll find the specific sauce that pertains to your preference here.
Taste some Japanese Candy
Just as cultures have evolved a taste for regional cuisine, so have they each developed candy favorites. We have Hi-Chews in many different flavors like apple, peach, grape, lemon, and more. Japanese Hard Candy in an ever expanding market of shapes and flavors.
You will be pleasantly surprised by the wide selection we carry of Pocky, Snacks, and Candy - everything from bubble gum to sour gummies to chocolate.
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