HEAT SENSITIVE! Pocky were developed to melt in a persons mouth, around 98 degrees. If it should melt before you get the chance to enjoy it, just place the Pocky in average room temperature and they will cool but stick together. Melting does not affect the edibility of the product.
NUTRITION FACTS
Serving Size: .72 oz (20.5 g)
Serving per Container: 4
Net wt. 2.89 oz (86 g)
INGREDIENTS
Wheat flour, almond, sugar, whole milk powder, vegetable oil (palm oil, shea butter, salfat, sunflower oil, rapeseed oil, illipe butter), chocolate liquor, cocoa butter, margarine, malt extract, almond paste, skim milk powder, cocoa powder, salt, butter, yeast, emulsifier (soy lecithin, poyglycerol, polyricinoleic acid), artificial flavor, (artificial chocolate and artificial vanilla), trisodium phosphate.
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
|
| Amount Per Serving |
| Calories |
110 |
|
| Calories From Fat |
60 |
|
|
|
% Daily Value |
| Total Fat |
6 g |
10 % |
| Saturated Fat |
2.5 g |
12 % |
| Trans Fat |
0 g |
0 % |
| Cholesterol |
0.5 mg |
1 % |
| Sodium |
30 mg |
1 % |
| Total Carbohydrate |
11 g |
4 % |
| Dietary Fiber |
1 g |
4 % |
| Sugar |
5 g |
|
| Protein |
3 g |
|
| Vitamin A |
|
0 % |
| Vitamin C |
|
0 % |
| Calcium |
|
1 % |
| Iron |
|
4 % |
|
