Chips & Cookies
HEAT SENSITIVE! The various chocolate products that we carry were developed to melt in a persons mouth, around 98 degrees. If it should melt before you get the chance to enjoy it, just place the product in average room temperature and they will cool but stick together. Melting does not affect the edibility of the product.
Products
Product Catalog
- Asian Food
- Pocky, Snacks, & Candy
- Pocky Sticks & Pretz
- Chocolate Snacks
- Soft Chewy Candy
- Japanese Candy
- Gum & Bubblegum
- Hello Kitty Snacks
- Gummy
- Rice Crackers
- Chips & Cookies
- Wasabi Peas & Nuts
- Dried Snacks/Preserved Fruits
- Yokan
- Japanese Imported Bread
- Japanese & Chinese Rice
- Miso Paste & Soup
- Asian Noodles
- Japanese Seasonings
- Quick & Easy Asian Cooking
- Asian Beverages
- Chopsticks & Household
- Origami Paper
- Bundled Packs
- New Products
- Featured Products
- Clearance
The AFG Blog
- Asian Food Etiquette
- Asian Food: Fun and Trivia
- Top Ten Asian Foods
- Asian Holidays / Entertaining
- Pocky Lovers Corner
Recipe Archive
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