Junmai Ginjo Sake

Junmai Ginjo is among a select class of sakes, and is of a premium quality that is very close to Daiginjo Junmai. The word “Ginjo” refers to a specific style of sake that is fermented for for a long period of time under cold temperatures, with at least 40-60% of the rice milled away. The extended period of cold fermentation allows for a smoother texture with a richer flavor, which is very easy to lose when the temperature isn’t well maintained.

Asian Food Grocer is currently offering the sale of alcohol to California residence only.

PLEASE PROVIDE your DATE OF BIRTH with your order under the NOTES section at checkout. 
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Products

Hakushika Junmai Ginjo Sake 300 ml

Hakushika Junmai Ginjo Sake 300 ml

Price: $14.29

Shirayuki Junmai Ginjo Sake 300 ml

Shirayuki Junmai Ginjo Sake 300 ml

Price: $15.99

Hakkaisan Junmai Ginjo Sake 300 ml

Hakkaisan Junmai Ginjo Sake 300 ml

Price: $34.19

Out of Stock
Shirakabe Gura Junmai Ginjo Sake 300 ml

Shirakabe Gura Junmai Ginjo Sake 300 ml

Price: $21.09

Out of Stock
Hakutsuru Superior Junmai Ginjo Sake 300 ml

Hakutsuru Superior Junmai Ginjo Sake 300 ml

Price: $13.99

Out of Stock
Hakutsuru Superior Junmai Ginjo Sake 720 ml

Hakutsuru Superior Junmai Ginjo Sake 720 ml

Price: $21.99

Out of Stock
Hakutsuru Premium Sake Collection

Hakutsuru Premium Sake Collection

Price: $25.99

Out of Stock

“Junmai” signifies that it is pure sake. It means that there are no additives for flavor, color, or increased alcohol content. It has become common place among many sake companies to add flavor, color, or distilled alcohol to increase production and shorten fermentation times, sometimes at the cost of the sake’s quality.

So Ginjo means it’s among the best, Junmai means it’s pure. Browse our selection for some of the purest and highest quality sakes available.

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