Medium Grain Rice

What comes in between Short Grain Rice and Long Grain Rice? Medium Grain Rice of course! Medium grain rice is known for its soft sticky texture and bland taste. Medium grain rice is also commonly called Calrose rice because of its growing region, California; Along with Japan, China, Australia, and parts of Korea. Calrose rice, or rather, Medium grain rice, is a perfect complement to any meal and can also be used to make sushi.

Check out our other Japanese & Chinese Rice: