Yokan
Yokan is a common dessert treat from Japan. It is usually made from a sweet red bean paste and is given an even sweeter flavor by mixing it with sugar, honey, brown sugar, or molasses. It is gelatin like, and can be cut into thin slices to share with family or friends. Yokan is frequently given as gifts because it is so easy to share, so in case you’re looking for something special to give this holiday season, look no further.
Products
 Red Bean Cake 11.2 ozPrice: $5.98 |
 Dorayaki 9.87 ozPrice: $3.78 |
 Yokan (Dainagon Shiro)Price: $4.58 |
 Red Bean Cake Azuki Monaka 12.7 ozPrice: $4.98 |
 Yokan (Dainagon Kuro)Price: $4.58 |
 Sato Nagamochi Iri Monaka 12.7 ozPrice: $4.98 |
 Mini Yokan Ogura 8.46 ozPrice: $4.58 
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 Mini Yokan Neri 8.46 ozPrice: $4.58
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Resource Center
- Cooking with Red Beans
- Red Beans are one of the most common dessert ingredients across Asia. They're pretty healthy, they taste great, and they're not very expensive. Try our Red Beans.
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