Asian Food » Mooncakes » Mei-Xin Lotus Seed Paste 2 Egg Yolk Mooncake 26 oz

Mei-Xin Lotus Seed Paste 2 Egg Yolk Mooncake 26 oz

Product Number - 16425
Bin Number - 1157

Nutritional Info

This special Mid-Autumn Festival 2011 collectors tin contains 4 rich and delicious mooncakes. These wonderful pastries are filled with sweet lotus seed paste with double egg yolk inside. Each mooncake is individually wrapped and sealed for optimum freshness. The duck eggs inside of each cake are very salty with a uniquely rich eggy taste. It will definitely be a new flavor to the inexperienced eater

Price: $43.95 



Nutritional Information

Amount Per Serving
Calories 190  
   Calories From Fat 80  
    % Daily Value
Total Fat 9 g 15 %
   Saturated Fat 2.5 g 11 %
   Trans Fat 0 g 0 %
Cholesterol 140 mg 46 %
Sodium 40 mg 2 %
Total Carbohydrate 23 g 8 %
   Dietary Fiber 1 g 4 %
   Sugar 13 g  
Protein 4 g  
Vitamin A   2 %
Vitamin C   0 %
Calcium   4 %
Iron   4 %

NUTRITION FACTS
Serving Size: 1/4 mooncake (46.25 g)
Serving per Container: 16
Net wt. 26 oz (740 g)

INGREDIENTS
Lotus seed paste (sugar, lotus seed, peanut oil, water), salted egg yolk, wheat flour, syrup (sugar, water, lemon, citric acid), peanut oil, edible lye water (sodium carbonates, potassium carbonates).

    • Product of China

 

    • Percent Daily Values (DV) are
      based on a 2,000 calorie diet

 

  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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