Mei-Xin White Lotus Seed Paste 2 Egg Yolk Mooncake 26 oz
Product Number - 16427
Bin Number - NEW
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This special Mid-Autumn Festival 2011 collectors tin contains 4 wonderfully scrumptious mooncakes. These mooncakes are filled with sweet white lotus seed paste with double egg yolk. Each mooncake is individually wrapped and sealed for optimum freshness. On the tops of each cake, Chinese characters of good fortune are baked right in. Remember to share with your loved ones. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 190 | |
| Calories From Fat | 90 | |
| % Daily Value | ||
| Total Fat | 10 g | 15 % |
| Saturated Fat | 2.5 g | 12 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 150 mg | 49 % |
| Sodium | 40 mg | 2 % |
| Total Carbohydrate | 23 g | 8 % |
| Dietary Fiber | 1 g | 5 % |
| Sugar | 14 g | |
| Protein | 3 g | |
| Vitamin A | 2 % | |
| Vitamin C | 0 % | |
| Calcium | 4 % | |
| Iron | 4 % | |
NUTRITION FACTS
Serving Size: 1/4 mooncake (46.25 g)
Serving per Container: 16
Net wt. 26 oz (740 g)
INGREDIENTS
White lotus seed paste (sugar, lotus seed, peanut oil, water), salted egg yolk, wheat flour, syrup (sugar, water, lemon, citric acid), peanut oil, edible lye water (sodium carbonates, potassium carbonates).
- Product of China
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
Customer Reviews
|
Rating:
| Friday Sep 09 2011 08:58 | by Millan |
| The best mooncake i have tatsted in my life! Almost perfect! Need to try the low sugar. |
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