Vermont Curry Hot 4.4 oz
Product Number - 51472
Bin Number - 3027
|
This microwavable curry sauce is a sweet and spicy mix flavored with honey and apples. It has a hot taste, and can be made instantly with a microwave. Mix it with some meat and any additional vegetables, then serve over steamed rice for a quick and delicious meal. For a curry mix with less spice, you may want to check out this House Mild Microwavable Curry. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 110 | |
| Calories From Fat | 80 | |
| % Daily Value | ||
| Total Fat | 8 g | 13 % |
| Saturated Fat | 5.0 g | 24 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 840 mg | 35 % |
| Total Carbohydrate | 8 g | 3 % |
| Dietary Fiber | 3 % | |
| Sugar | 2 g | |
| Protein | 1 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 1/6 package (21 g)
Servings per Container: 6
Net wt. 4.4 oz (125 g)
INGREDIENTS
Palm oil, wheat flour, sugar, salt, cornstrach, curry powder (tumeric, coriander, cumin, fennel, spices), onion powder, milk powder, tomato powder, autolyzed yeast extract, black pepper, fruit paste (banana, sugar, honey, tomato), honey, cheese (cheddar, gouda), peanut butter (peanut), soy sauce powder (soy beans, wheat, salt), chutney, cocoa, apple paste, garlic powder, red pepper, monosodium glutamate, disodium insonate, sodium citrate, coloring (caramel, paprika), soy lecthin, monoglycerides, succinic acid, citric acid, natural and artifical flavor, spices extract (ginger, cinnamon, laurel, onion, garlic).
Contains soybeans, wheat, milk and peanut.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.







