Nong Shim Spicy Seafood Bowl 3 oz
Product Number - 90043
Bin Number - 5194
|
This Nong Shim Spicy Seafood Bowl is inspired by centuries of Korean seafood cuisine. It will have a wonderfully savory taste, with that unique flavor that Nongshim is known for. The soup is ready in minutes, and as with any of our soups, don’t be afraid to get creative and add in your own vegetables, meats or spices. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 190 | |
| Calories From Fat | 50 | |
| % Daily Value | ||
| Total Fat | 6 g | 9 % |
| Saturated Fat | 3 g | 15 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 880 mg | 37 % |
| Total Carbohydrate | 28 g | 9 % |
| Dietary Fiber | 2 g | 8 % |
| Sugar | 0G | |
| Protein | 4 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 1/2 bowl (43 g)
Serving per Container: 1
Net wt. 3.03 oz (86 g)
INGREDIENTS
Wheat flour, palm oil, potato starch, modified potato starch, salt, dehydrated vegetables(carrot, green onion, muchroom onion), maltodextrin, contains less than 2% of: Anchovy, beef extract, beef fat, beef stock, black pepper, clam, corn syrup, crab, cuttlefish, dextrose, disodium inosinate, disodium guanylate, disodium succinate, fish sauce (corniva, cuttlefish, salt) garlic, ginger, hydrolyzed soy protein, Japanese parsely, malic acid, mushroom extract, mussel, natural flavors, onion, oyster, potassium carbonate, radish, red chili pepper, riboflavin, rice, sand lance concentrate, sea squirt, seaweed extract, shrimp, sodium carbonate, sodium phosphates, soybeans, sugar, tocopherals, tuna, xantham gum, yeast extract, yellow corn flour.
Contains wheat, crab, corniva, sand lance, shrimp, soy, and tuna.
Manufactured in a facility that processes milk..
- Product of USA
- Percent Daily Values (DV) are
based on a 2,000 calorie diet - Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.







