Beef Cup Noodle Soup 2.25 Oz
Product Number - 15003626
Bin Number - 5132
More Product Information
Expires: Nov. 25, 2009
Nutritional Information
| Amount Per Serving | ||
| Calories | 300 | |
| Calories From Fat | 120 | |
| % Daily Value | ||
| Total Fat | 13 g | 20 % |
| Saturated Fat | 7 g | 35 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 1110 mg | 46 % |
| Total Carbohydrate | 38 g | 13 % |
| Dietary Fiber | 2 g | 7 % |
| Sugar | 2 g | |
| Protein | 7 g | |
| Vitamin A | 6 % | |
| Vitamin C | 0 % | |
| Calcium | 4 % | |
| Iron | 25 % | |
NUTRITION FACTS
Serving Size: 2.25 oz (64g)
Serving per Container: 1
Net wt. 2.25 oz (64g)
INGREDIENTS
Noodles: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola oil, cottonseed oil, palm oil, rice oil), preserved by tocopherols and/or tbhq and/or ascorbyl palmitate, dehydrated vegetables (corn, carrot, green pea), salt, textured soy protein, hydrolyzed soy, corn and wheat protein, onion powder, MSG, caramel color, garlic powder, autolyzed yeast extract, potassium carbonate, sodium carbonate, sodium tripolyphosphate, disodium guanylate, disodium inosinate, sodium alginate, natural flavors, soy sauce powder (wheat, soybeans, maltodextrin, salt), beef powder, hydrolyzed wheat gluten, sugar.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet - Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.

