Pocky, Snacks, & Candy » Japanese Imported Bread » Daiichipan Chocolate Bread
Daiichipan Chocolate Bread

Daiichipan Chocolate Bread

Product Number - 19501
Bin Number - frozen

You'll want to try these delicious, generous sized yet individual-portion pastries -- a favorite in Japan. As a dessert or eaten as a snack with a cup of tea or coffee, you can taste why they are so popular. There's a variety of delicious and not-too-sweet pastries made in Japan that are created and frozen especially for the export market. Choose from different, individual portion sized wheat cake pastries that include delicious Danish pastry, Cinnamon Rolls, and fruit filled pastries.

 

Price: $4.98 

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Nutritional Information

Amount Per Serving

Calories 150  
   Calories From Fat
30  
   
% Daily Value
Total Fat
3 g
 
   Saturated Fat 0 g
5 %
   Trans Fat 0 g
0 %
Cholesterol
0 mg
0 %
Sodium
60 mg
2 %
Total Carbohydrate
26 g
9 %
   Dietary Fiber
0 g
0 %
   Sugar
25 g
 
Protein
3 g
 
Calcium
 
0 %
Vitamin A
 
1 %
Vitamin C   0 %
iron   0 %

NUTRITION FACTS
Serving Size: 1.8 oz (50g)
Serving per Container: about 5
Net wt. 9.63 oz (273 g)

INGREDIENTS
Flour paste, Wheat flour, Sugar, High Fructose Corn Syrup, Eggs, Blend of Vegetable oils (palm, rapeseed and soybean), Yeast Glucose, Lard, Wheat Protein, Dried Skim milk, Salt, Malt Extract, Acetylated Monoglycerides, Lecithin, Yeast Food, Vitamin C, Carrageenan, Artificial Flavor, Sorbic Acid, Citric Acid, B-Carotene Color, Safflower Yellow.

  • Product of Japan

  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet

  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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