Hawaiian Style Curry Mix
Product Number - 12134
Bin Number - 3221
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Hawaii is a melting pot of culture. Try this quick and easy Hawaiian style curry mix. Just add whatever vegetables and meat that you like. |
More Product Information
No MSG Added
Nutritional Information
| Amount Per Serving | ||
| Calories | 30 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 460 mg | 19 % |
| Total Carbohydrate | 8 g | 3 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 3 g | |
| Protein | 0 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 1 serving (10 g)
Serving per Container: 4
Net wt. 1-1/2 oz (42 g)
INGREDIENTS
Cornstarch, curry powder, onion powder, sugar, salt, spices.
- Product of USA
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
Product Recipe
Ingredients:
- 1 pkg NOH Hawaiian Style Curry Mix
- 1-1/2 cups of water
- 1 lb. stew meat (beef, chicken, lamb, etc.)
- 1/2 cup flour
- 1 Tbsp. cooking oil
- 2 cups carrots; cut 1" size
- 2 potatoes; cut into quarters
- 1 onion; sliced 1/4"
- 2 celery stalk; sliced
Directions:
- In a small pot, combine contents of this package with 1-1/2 cups of water and bring to a boil; stirring constantly; blend well and set aside.
- Sprinkle salt and pepper on meat and roll in flour. Using a cooking pot, add oil and lightly cook meat until browned.
- Using a cooking pot, add oil and lightly cook meat until browned.
- Add carrots, potatoes, onions, celery and cover with water.
- Boil for 30 minutes and add Curry Sauce mix and continue cooking for 10 minutes. Ready to serve.







