House Basil 0.14 oz
Product Number - 11305
Bin Number - 3093
| Basil is popular as both a seasoning and a garnish. It can be found in Italian dishes such as pesto, Asian soups, or meat dishes all around the world. It is best to add basil at the very end of the cooking process though, as the seasoning is very sensitive, and can lose much of its flavor through heat. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 0 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 0 mg | 0 % |
| Total Carbohydrate | 0 g | 0 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 0 g | |
| Protein | 0 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: NA
Serving per Container: NA
Net wt. 0.14 oz (4 g)
INGREDIENTS
Basil
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.







