Katsuo Takuwan 7.7 oz
Product Number - 22067
Bin Number - Pickel Rack
|
Seasoned Japanese pickled radish. These Japanese "pickles" are usually eaten alongside meals or after to help with digestion. Takuwan can also be found in salads and sushi. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 10 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 360 mg | 15 % |
| Total Carbohydrate | 2 g | 0 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 1 g | |
| Protein | 0 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 0.7 oz (20 g)
Serving per Container: 11
Net wt. 7.7 oz (220 g)
INGREDIENTS
Radish, salt, vinegar, sugar, bonito, turmeric, monosodium glutamate, FD & C yellow #5.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.



