Koda Sweet Rice Flour 16 Oz
Product Number - 10003590
Bin Number - 4141
|
Koda Sweet Rice Flour has a superior thickening agent especially good for recipes requiring refrigeration or freezing, like mochi ice cream. It can also be used to make rice cakes for soups and other pastries for special occasions. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 110 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 0 mg | 0 % |
| Total Carbohydrate | 24 g | 8 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 0 g | |
| Protein | 2 g | |
| Calcium | 0 % | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Iron | 3 % | |
NUTRITION FACTS
Serving Size: 3 tbs (30g)
Serving per Container: 4
Net wt. 1 lbs (456g)
INGREDIENTS
Short grain sweet rice
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet - Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
Product Recipe
Basic White Sauce Recipe
Ingredients:
- 4 T Butter or margarine
- 22-1/2 T Mochiko Rice Flour
- 1-1/2 C Warm Milk
- Salt & Pepper to taste
Directions:
- Melt butter over low heat.
- Add flour to butter and stir in well.
- Saute mixture for 3-5 minutes.
- Slowly add milk while stirring with a wire whisk.
- Stir until smooth. Continuing cooking until thickened.
Customer Reviews
|
Rating:
| Tuesday Mar 16 2010 15:58 | by Kenneth |
| What a joyful discovery! I had run across a description of Mochiko and thought I'd give it a shot. So I ended up here and ordered two boxes. I saw a recipe on the side of the box and tried the Chocolate Mochi... and I am hooked! I've already ordered more boxes and I've got a long list of recipes to try out now. Buy a box and try it - you have nothing to lose! |
Back to top



