Asian Food » Panko & Flour Products » Koda Sweet Rice Flour 16 Oz

Koda Sweet Rice Flour 16 Oz

Product Number - 10003590
Bin Number - 4141

Koda Sweet Rice Flour has a superior thickening agent especially good for recipes requiring refrigeration or freezing, like mochi ice cream. It can also be used to make rice cakes for soups and other pastries for special occasions.

Price: $2.39 




Nutritional Information

Amount Per Serving
Calories 110  
   Calories From Fat  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 24 g 8 %
   Dietary Fiber 0 g 0 %
   Sugar 0 g  
Protein 2 g  
Calcium   0 %
Vitamin A   0 %
Vitamin C   0 %
Iron   3 %

NUTRITION FACTS
Serving Size: 3 tbs (30g)
Serving per Container: 4
Net wt. 1 lbs (456g)

INGREDIENTS
Short grain sweet rice

  • Product of Japan

  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet

  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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Product Recipe

Basic White Sauce Recipe

Ingredients:

  • 4 T Butter or margarine
  • 22-1/2 T Mochiko Rice Flour
  • 1-1/2 C Warm Milk
  • Salt & Pepper to taste

Directions:

  1. Melt butter over low heat.
  2. Add flour to butter and stir in well.
  3. Saute mixture for 3-5 minutes.
  4. Slowly add milk while stirring with a wire whisk.
  5. Stir until smooth. Continuing cooking until thickened.

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Customer Reviews

Rating: 5 
		of 5 Stars! Tuesday Mar 16 2010 15:58
by Kenneth
What a joyful discovery! I had run across a description of Mochiko and thought I'd give it a shot. So I ended up here and ordered two boxes. I saw a recipe on the side of the box and tried the Chocolate Mochi... and I am hooked! I've already ordered more boxes and I've got a long list of recipes to try out now. Buy a box and try it - you have nothing to lose!


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