Quick & Easy Asian Cooking » Quick & Easy Japanese Kamameshi » Matsutake Kamameshi 8.7 oz

Matsutake Kamameshi 8.7 oz

Product Number - 1203093
Bin Number - 3353

Nutritional Info
Recipe

Matsutake Kamameshi is truly a quick and easy meal. It's very simple to make and tastes great. Just add the contents of the package to the rice in your rice cooker, cook, and eat!

Price: $5.88 

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Nutritional Information

Amount Per Serving
Calories 60  
   Calories From Fat 20  
    % Daily Value
Total Fat 2.5 g 3 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 1010 mg 42 %
Total Carbohydrate 6 g 2 %
   Dietary Fiber 0 g 0 %
   Sugar 0 g  
Protein 2 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   0 %

NUTRITION FACTS
Serving Size: 2.4 oz (70 g)
Serving per Container Approx.: 3.5
Net wt. 8.7 oz (247 g)
 
INGREDIENTS
Mushrooms carrot, bamboo shoots, burdock, high fructose corn syrup, rice oil, soy bean curd, starch, salt, mirin, fish flavor, monosodium glutamate, citric acid, soy sauce (water, soy bean, wheat, salt), seaweed extract.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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Product Recipe

Cooking Direction:

1. Wash 2-1/4 cups of rice; drain well.
2. Add Dashi Flavoring Packet (small packet) to rice.
3. Add 2 cups water to rice and Dashi mixture; mix well.
4. Pour entireKamameshi Vegetable Packet (large packet) over rice. (It is not necessary to mix vegetablepacket contents with rice.)

Note: Use rice cooker for best results.

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