Asian Noodles » Japanese Soba & Somen » Minokuni Buckwheat Soba Noodle 14 oz

Minokuni Buckwheat Soba Noodle 14 oz

Product Number - 15241
Bin Number - 5026

More Info Nutritional Info
Recipe

The Japanese say that the best way to eat soba noodles is cold. It sounds strange but, its surprisingly very satisfying.

Price: $4.58 

Buy in Bulk and Save!

2 or more: $0.06 off each
5 or more: $0.12 off each
10 or more: $0.18 off each
15 or more: $0.24 off each
20 or more: $0.30 off each



More Product Information

 


Back to top

Nutritional Information

Amount Per Serving
Calories 220  
   Calories From Fat 10  
    % Daily Value
Total Fat 1.5 g 2 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 60 mg 2 %
Total Carbohydrate 44 g 15 %
   Dietary Fiber 2 g 8 %
   Sugar 0 g  
Protein 8 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   6 %

NUTRITION FACTS
Serving Size: 2.8 oz (80 g)
Serving per Container Approx.: 5
Net wt. 14.1 oz (400 g)
 
INGREDIENTS
Buckwheat flour, wheat flour, yam, salt.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


Back to top

Product Recipe

Cooking Directions For Noodle

  • In a pot of boiling hot water, dump Minokuni's Zaru Soba Noodles for about 5 minutes
  • Take a piece of the Soba Noodle and taste it
  • If it'stoo hard to bite, it needs to be cooked a little longer
  • The noodles should be chewy but firm in the center
  • Use any of your favorite soup base toprepare hot or cold Zaru (Buckwheat) Noodle: Marukin's Soba Tsuyu, Kikkoman's Soup & Sauce Base, and Kikkoman's Memmi Soup Base.

Cooking Directions For Soup Base Using Kikkoman's Memmi Soup Base

  • Prepare noodle soup base (hot or cold) by adding 4 parts Memmi Soup Base to every 1 part water (hot or cold)

Back to top