Asian Noodles » Japanese Soba & Somen » Orchids Buckwheat Noodle 8.8 oz

Orchids Buckwheat Noodle 8.8 oz

Product Number - 15238
Bin Number - 5011

Nutritional Info
Recipe

The Japanese say that the best way to eat soba noodles is cold. It sounds strange but, its surprisingly very satisfying.

Price: $1.48 

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Nutritional Information

Amount Per Serving
Calories 430  
   Calories From Fat 20  
    % Daily Value
Total Fat 2 g 3 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 59 g 19 %
   Dietary Fiber 0 g 0 %
   Sugar 0 g  
Protein 11 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   2 %
Iron   8 %

NUTRITION FACTS
Serving Size: 1 bundle (84 g)
Serving per Container: 3
Net wt. 8.38 oz (250 g)
 

INGREDIENTS
Buckwheat flour, wheat flour, salt.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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Product Recipe

Cooking Directions for Noodle

  • In a pot of boiling hot water dump orchids zaru soba noodles for about 5 minutes
  • Take a piece of the soba noodle and taste it
  • if its too hard to bite it needs to be cooked a little longer
  • The noodles should be chewy but firm in the center.
  • use any of your favorite soup base to prepare hot or cold zaru (buckwheat) noodle:Marukin's Soba Tsuyu, kikkoman's Soup & Sauce Base, and Kikkoman's Memmi Soup Base.

Cooking Directions for soup base using kikkoman's Memmi Soup Base

  • prepare noodle soup base(hot or cold)by adding 4 parts Memmi Soup Base to every 1 part water(hot or cold)

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