Asian Food » Panko & Flour Products » Orchids Sweet Rice Flour 16 oz

Orchids Sweet Rice Flour 16 oz

Product Number - 01102
Bin Number - 4039

Nutritional Info
Customer Reviews

Orchids Sweet Rice Flour is made from short grain rice. Use it to make mochi rice cakes and fill them with red bean paste or any other sweet filling. Typically, mochi rice flour does not contain gluten making it a good flour substitute for people with gluten allergies.

Price: $1.58 



Nutritional Information

Amount Per Serving
Calories 120  
   Calories From Fat 0  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 15 mg 1 %
Total Carbohydrate 27 g 9 %
   Dietary Fiber 1 g 0 %
   Sugar 0 g  
Protein 2 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   4 %

NUTRITION FACTS
Serving Size: 1/4 cup
Servings per Container: about 14
Net wt. 16 oz. (456g)

INGREDIENTS
Sweet rice.

  • Product of Thailand
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


Back to top

Customer Reviews

Rating: 1  of 5 Stars! Saturday Mar 10 2012 09:45
by Rachel
I bought this product in anticipation of making Japanese mochi. I had a wonderful recipe and followed it very closely. Unfortunately, when I took a bite into my mochi it was BITTER. I couldn't figure out why it would taste so bad, but after doing some research learned that sweet rice flour is supposed to be slightly "sweet". After all, why else would they call it that? Therefore, I decided it must just be this particular brand of sweet rice flour. What a shame, and I bought two boxes too. Money down the drain!


Back to top