Orchids Tokyo Takuwan 9 oz
Product Number - 02298
Bin Number - 7027
|
Traditional Japanese pickled radish. These Japanese "pickles" are usually eaten alongside meals or after to help with digestion. Takuwan can also be found in salads and sushi. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 15 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 340 mg | 14 % |
| Total Carbohydrate | 4 g | 1 % |
| Dietary Fiber | 1 g | 2 % |
| Sugar | 2 g | |
| Protein | 0 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 1 oz (28 g)
Serving per Container: 9
Net wt. 9 oz (255 g)
INGREDIENTS
Radish, salt, high fructose corn syrup, glutamate, aspartame, citric acid, potassium sorbate acid, vitamin C, sodium phosphate, U.S. certified color (FD & C yellow No. 5 [tartrazine]).
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.



