Sapporo Chow Mein Noodles 3.5 Oz
Product Number - 150018
Bin Number - 5103
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Nutritional Information
| Amount Per Serving | ||
| Calories | 170 | |
| Calories From Fat | 70 | |
| % Daily Value | ||
| Total Fat | 8 g | 12 % |
| Saturated Fat | 3 g | 15 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 313 mg | 13 % |
| Total Carbohydrate | 21 g | 7 % |
| Dietary Fiber | 1 g | 4 % |
| Sugar | 2 g | |
| Protein | 3 g | |
| Vitamin A | 2 % | |
| Vitamin C | 2 % | |
| Calcium | 2 % | |
| Iron | 12 % | |
NUTRITION FACTS
Serving Size: 1/3 block of noodles with soup (total 33g)
Serving per Container: 3
Net wt. 3.5 oz (99 g)
INGREDIENTS
Noodles: Enriched wheat flour (flour, niacin, iron, thiamine, mononitrate, riboflavin), palm oil, potato starch, salt, soy sauce (water, wheat, soybeans, salt, sodium benzoate-preservative), guar gum, sodium carbonate and potassium carbonate.
Soup Base: Salt, sauce powder (worcestershire sauce powder [vinegar, sugar, corn syrup, salt, spices, soy sauce {wheat, soybeans, salt}, caramel color, citric acid, dextrin], sugar, caramel color, salt, dextrin, miso [soybean paste, salt], monosodium glutamate, spices, vinegar, citric acid, malic acid, succinic acid, acetic acid), salt, vinegar powder, (modified corn starch, maltodextrin, vinegar solids), monosodium glutamate, caramel color, citric acid, tomato powder, calcium carbonate, black pepper, corn oil, disodium inosinate, disodium guanylate, red pepper, disodium succinate and artificial flavor.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet - Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
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