Seafood Soup Mix Crab
Product Number - 1227920
Bin Number - 3210
Nutritional Information
| Amount Per Serving | ||
| Calories | 25 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 920 mg | 38 % |
| Total Carbohydrate | 5 g | 2 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 1 g | |
| Protein | 1 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 3 tsp (9 g)
Serving per Container: 2.5
Net wt. 0.84 oz (24 g)
INGREDIENTS
Potato starch, salt, dextrin, dehydrated surimi (pollack, salt, potato starch, crab extract, beta carotene color, annato color, cochineal color), powdered crab extract (dextrin, crab extract, salt), dehydrated soy sauce (soybeans, wheat, salt, dextrin), dehydrated spinach, monosodium glutamate, powdered sesame oil (dextrin, sesame oil), powdered chicken extract (chicken extract, salt, dextrin), onion powder, ginger powder, white pepper, disodium inosinate, disodium guanylate, spices.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet - Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.
Product Recipe
Directions:
1. Combine contents of package with 2-1/2 cups of water in a medium-size saucepan.
2. Bring to a boil, stirring occasionally.
3. Gradually add 1 well-beaten egg to boiling soup, stirring gently in one direction.
4. Remove from heat; serve immediately.

