Japanese Seasonings » Furikake Seasoning » Sakura Denbu Seasoned Ground Codfish 1 oz

Sakura Denbu Seasoned Ground Codfish 1 oz

Product Number - 1015183
Bin Number - fridge 3163

Sakura Denbu is a ground seasoned codfish that is dried to make flakes and are sweetened with mirin. They can be used as toppings for onigiri or in bento boxes. Food coloring is added to the Denbu so that it gives a pink hue to rice that resembles the pedals of Sakura Cherry Blossoms.

Price: $1.78 




Nutritional Information

Amount Per Serving
Calories 35  
   Calories From Fat 0  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 80 mg 3 %
Total Carbohydrate 7 g 2 %
   Dietary Fiber 0 g 0 %
   Sugar 7 g  
Protein 1 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   0 %

NUTRITION FACTS
Serving Size: 2 tbsp (9 g)
Servings per Container: 3
Net wt. 1.0 oz (28 g)
 
INGREDIENTS
Cod fish, sugar, salt, sorbitol, carmine color, red radish color.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


Back to top