Asian Food » Japanese Imported Bread » Tennenkoubo Japanese Ogura Bread

Tennenkoubo Japanese Ogura Bread

Product Number - 19646
Bin Number - FROZEN

This bread is light and fluffy with a buttery sweet taste and a feel like it was just freshly baked. Inside the pastry is red bean paste, which provides a naturally sweet essence that is perfectly subtle and compliments the bread perfectly. Try this treat for a well balanced flavor and a texture that’ll convince you it was fresh from a chef’s oven.

Price: $2.48 




Nutritional Information

Amount Per Serving
Calories 270  
   Calories From Fat 90  
    % Daily Value
Total Fat 9 g 14 %
   Saturated Fat 2 g 10 %
   Trans Fat 0 g 0 %
Cholesterol 25 mg 8 %
Sodium 130 mg 5 %
Total Carbohydrate 38 g 13 %
   Dietary Fiber 2 g 8 %
   Sugar 36 g  
Protein 7 g  
Vitamin A   2 %
Vitamin C   0 %
Calcium   4 %
Iron   6 %

NUTRITION FACTS
Serving Size: 1 package (80g) Net wt. 3.2 oz (100.1 g)

INGREDIENTS
Red bean paste(sugar, red bean, agar, salt), wheat flour, water, sugar, egg, shortening(palm oil), whey powder, margarine(vegetable oil[palm oil, rapeseed oil, soybean oil], water, artificial flavor)], high fructose corn syrup, yeast(rice, wheat, corn, apple, potato, acerola, yeast, lactic acid), emulsification oil(corn syrup, water, as emulsifier,[glycerin esters of fatty acids, sucrose esters of fatty acids], vegetable oil(palm oil, rapeseed oil, soybean oil], sorbitol) salt.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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Customer Reviews

Rating: 5 
		of 5 Stars! Wednesday Sep 17 2014 16:55
by Alex
Very good. Similar to the other Tennenkoubo Red Bean bread for sale here; this bread was slightly more buttery on top, and the beans have their skins. While the filling did smell a bit like peanut butter, I couldn't taste it at all. Just tasted like sweet red bean paste to me! With these Tennenkoubo breads it's a good idea to let your bread "air out" a bit after you open them; this gets rid of the slightly weird smell/taste that can be caused by the alcohol packet included to preserve the bread. I'll probably still order the other Tennenkoubo red bean bread (it seems to have just a little more paste), but if that is ever out of stock I'll be quick to order this instead. Highly recommend.

Rating: 2 
		of 5 Stars! Friday Dec 27 2013 18:00
by Larissa
It was aright at first but as I got to the center, it almost tasted fermented and alcoholic? I'm not sure why. The bread part was good though.

Rating: 2 
		of 5 Stars! Tuesday Oct 02 2012 20:25
by Irma
Thought the red bean taste would be yummy. Did not like it at all. Great texture though.


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