Japanese Seasonings » Furikake Seasoning » Ume-boshi Chazuke Rice Soup 1.16 oz

Ume-boshi Chazuke Rice Soup 1.16 oz

Product Number - 1267025
Bin Number - 3325

Ume-boshi Chazuke is a simple Japanese dish made by pouring green tea, dashi, or hot water over rice. Toppings include rice cracker, pickled plum, perilla seed, and laver nori.

Price: $3.58 

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Nutritional Information

Amount Per Serving
Calories 10  
   Calories From Fat 0  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 940 mg 39 %
Potassium 0 mg 0 %
Total Carbohydrate 2 g 1 %
   Dietary Fiber 0 g 0 %
   Sugar 0 g  
Protein  
Vitamin A   2 %
Vitamin C   0 %
Calcium   0 %
Iron   0 %

NUTRITION FACTS
Serving Size: 1 packet (5.5 g)
Serving per Container: 6
Net wt. 1.16 oz (33 g)

INGREDIENTS
Salt, rice cracker, monosodium L-glutamate, laver, pickled-plum, sugar, perilla extract, perilla-seed, perilla-leaf, plum vinegar, green tea powder, kelp powder, yeast extract, natural flavor, disodium 5'-inosinate, disodium 5'-guanylate.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet.
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.


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Customer Reviews

Rating: 5 
		of 5 Stars! Sunday Apr 03 2011 17:16
by Brian
This is truly wonderful. My very favorite chazuke seasoning. Slightly sour from the dried pickled plums. Just put rice in a bowl, add some green tea (unsweetened) and sprinkle this on top. I tried the ochazuke one listed here too, but for me this one is tops.


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