Yamato Ajitsuke Kampyo Pickled Gourd 0.46 oz
Product Number - 00975
Bin Number - 4184
|
Pickled gourd slices of the Calabash gourd also known as the Bottle gourd. Kanpyo is an ingredient in traditional Edo style Japanese cuisine. It has a soft and fibrous texture with a tangy taste. Kanpyo is also commonly used in futomaki, large sushi rolls. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 120 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 820 mg | 34 % |
| Total Carbohydrate | 29 g | 10 % |
| Dietary Fiber | 3 g | 12 % |
| Sugar | 24 g | |
| Protein | 1 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 4 % | |
NUTRITION FACTS
Serving Size: 1 oz (28 g)
Servings per Container: 2.5
Net wt. 2.4 oz (70 g)
INGREDIENTS
Gourd, sugar, soy sauce (water, soybean, wheat, salt), mirin (rice, koji), seasoning.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.







