Yamau Fukujinzuke Pickled Vegetable
Product Number - 2219442
Bin Number - 7019
|
These pickled vegetables have a hint of curry flavor. Eat them before your meal just like they do in Japan, or add them to your food to accent the taste and add a little spice. |
Nutritional Information
| Amount Per Serving | ||
| Calories | 10 | |
| Calories From Fat | 0 | |
| % Daily Value | ||
| Total Fat | 0 g | 0 % |
| Saturated Fat | 0 g | 0 % |
| Trans Fat | 0 g | 0 % |
| Cholesterol | 0 mg | 0 % |
| Sodium | 130 mg | 5 % |
| Total Carbohydrate | 2 g | 1 % |
| Dietary Fiber | 0 g | 0 % |
| Sugar | 1 g | |
| Protein | 0 g | |
| Vitamin A | 0 % | |
| Vitamin C | 0 % | |
| Calcium | 0 % | |
| Iron | 0 % | |
NUTRITION FACTS
Serving Size: 0.28 oz (8 g)
Servings per Container: 15
Net wt. 4.23 oz (120 g)
INGREDIENTS
Radish, egg plant, cucumber, lotus, sword bean, beeksteak plant, ginger, mushroom, sesame, high fructose corn syrup, sugar, salt, vinegar, soy sauce (water, sotbean, wheat, salt), natural color (vegetable, carotenoid), citric acid, flavor, xanthan.
- Product of Japan
- Percent Daily Values (DV) are
based on a 2,000 calorie diet
- Not responsible for typos,
inaccuracies, misinformation,
or omission stated or implied.







