Recipe Collection |
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Home | Beef | Poultry | Seafood | Pork | Vegetarian | Appetizers & Desserts |
Abalone Meuniere MandarinFresh ginger and chives in a rich chicken stock smothering chewy abalone. |
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Abalone with Broad BeansThe complex taste of sake and the kick of wasabi combine to make this abalone one fantastic meal |
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Abalone with Green AsparagusA very simple dish to create, and with wonderfully tasty results. |
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Asian Recipe Fried ShrimpA unique take on a classic favorite! This deep fried dish has an Asian twist with delicious ingredients like sesame oil, soy sauce, garlic, onions, ... |
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Asian Recipe Saucy ShrimpThis fantastic shrimp dish is very easy to make. It's cooked with spices like diced onions and lemon juice, and prepared with sauces like a Teriyaki ... |
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Asian Recipe Stuffed Grilled ShrimpThis Grilled Shrimp dish has a perfect mastery of the savory and the sweet. You'll get a rich, sweet flavor from the cooked pineapple, and a ... |
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Asian-Style Salmon Stir-FryCubes of flakey stir fried salmon cooked in a salty and sweet oyster sauce with fresh cut vegetables. |
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Assam Spicy ShrimpA spicy zesty shrimp dish stir fried with dark soy sauce and garlic that is full of flavor. |
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Braised Whole Fish With Shrimp SauceWhole flakey fish fillets simmered in a deliciously rich shrimp sauce. |
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Broiled Monkfish in Gingered Soy SauceTender fillets of monkfish simmered in a light soy sauce and ginger sauce. |
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Broiled Oriental SwordfishSwordfish is like the steak of the sea! Serve this amazing dish at your next dinner party. |
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Butterfly Shrimp with SnowpeasChewy butterfly shrimp with crisp snow peas and tender straw mushrooms. |
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Chili Shrimp with BasilSpicy juicy shrimp stir fried in a tasty fish sauce and fresh chopped basil. |
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Coconut Ginger Shrimp Shirataki FettucciniWith ingredients like tomato and coconut milk, you may think this to be sort of an odd meal, but it's a competent dish, with a unique and satisfying ... |
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Crab and Shirataki NoodlesThis is meant to be prepared just like a salad. The shirataki noodles should be served raw, to enhance the texture of the dish. It's ideal to be ... |
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Crab StewThis is a well rounded, tasty stew with plump vegetables and tender, juicy pieces of crabmeat. It is flavored with red and white miso and offers up ... |
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Deep Fried Prawns with Batter (Jow Ha)Tender prawns covered in a golden crispy batter. Check out a sauces and seasoning page for a great dipping sauce. |
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Deep-Fried Marinated FishDeep fried white fish fillets marinated in an amazing soy sauce based mix. |
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DobinmushiThis recipe uses fish stock, lime, and soy sauce for taste, with mushrooms and ginkgo nuts for texture. It results in a tart, great tasting soup ... |
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Fetticcine Shirataki Tuna CasseroleLow-fat, low-crab, good eating. This fantastic Tofu Shirataki casserole puts a cool new healthy spin on this classic dish. Simply mix low fat cream ... |
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Fish and Vegetable NabeThis seafood rich soup is great by itself, but for added texture, throw in some tender udon noodles. |
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Fish CakesHere is a new way of eating fish that would melt your heart away. |
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Fish Dumplings in Vegetable StockSkip the Chinese restaurant and make your own Fish Dumplings at home! These dumplings are created in a fish stock that is enhanced with such ... |
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Fish Stew with Rice WineTry this unique fish stew for a rewardingly savory yet tart flavor. It is prepared with a wide array of ingredients to give it a delicious, yet ... |
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Fried Shrimp in Soy SauceTry this shrimp recipe. It calls for several pieces of shrimp that are fried, then soaked in a marinade of sake, soy sauce, sugar, and fish stock to ... |
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Grilled Oriental Fish SteaksGrilled fish steaks marinated in a light soy sauce with minced onions and toasted sesame seeds. |
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Grilled Squid with Sea Urchin RoeEnjoy this grilled squid, brushed with a rich and savory marinade. Black Poppy seeds are sprinkled along the surface for just the right effect. |
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Halibut SashimiSashimi is a classic Japanese way of preparing fish, and has been used for hundreds of years. This recipe calls for sashimi with halibut, and has ... |
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Imperial Sesame FishA great fish recipe to make with fresh or frozen fillets. Try haddock, hake or pollock. |
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Kung Pao SquidTry this great squid recipe with lots of flavor. Squid not your thing? Shrimp, scallops, cubed swordfish or halibut may be substituted for the squid. |
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Lemony Lobster SupremeJuicy tender lobster tails lightly sprinkled with a peppery seasoning and melted butter. |
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Mackerel Fried in OilThis recipe calls for mackerel to be fried to a golden brown finish. The fish is marinated in a mixture of sake, red peppers, and soy sauce, and is ... |
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Mackerel in Miso SauceThis recipe calls for scrumptious mackerel. The fish is prepared in a fish stock that is flavored with ingredients like ginger, onions, and sake. A ... |
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Marco Polos Linguine and ClamsSimple and easy to make linguine with minced clams and garlic. |
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Marinated BonitoTry this simple, yet rewarding dish. Filleted bonito is diced, flavored with garlic, soy sauce, and wasabi, and is then wrapped in a mint leaf for ... |
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Prawn Stew with ScallopsThis delectable prawn stew is prepared in a tangy, savory soup stock, and is flavored with ingredients like mushrooms, scallops, ginger and lemon ... |
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Prawns and Veggie TempuraCrisp vegetables and juicy prawns deep fried in a light crunchy Japanese tempura batter. |
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Pressed Shrimp SushiEasy and simple sushi rice and shrimp pressed together in a large loaf, enough for the whole family. |
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Redfish with AsparagusThis delectable and aromatic meal is made with classic Asian ingredients like kombu and katsuoboshi, which add hints of a savory taste. There is ... |
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Salmon over Shirataki NoodlesMake fish for dinner tonight with healthy meal from AFG! With fish cooked til it's golden brown, prepared with such delicious ingredients like ... |
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Salmon Stir-Fry Shirataki NoodleThis salmon stir fry comes with shirataki noodles and a delicious marinade to get you that perfect flavor. It'll give you a complex and fulfilling ... |
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Salmon with Lemon Dressing Shirataki NoodlesThis unique recipe incorporates Alaskan salmon, and has it draped in delicious lemon dressing for singular dining experience. And with Shirataki ... |
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Seafood Salmon TeriyakiYou wont believe that salmon can taste like this, with its sweet and rich flavor that's too good for your health! |
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Shirataki Noodles Shrimp Pad ThaiThis stir-fried Pad Thai dish has an authentic feel and taste, but with healthier ingredients such as Shirataki noodles and vegetable oil. |
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Shirataki Noodles with Mango and PapayaIf you like to try new things then this is right up your alley. It's a salad with a Shirataki noodle base, chopped mango and papaya for a fruity ... |
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Shirataki Peanut Thai Stir FryDon't go out for Thai food. Make your own! We have the recipe for a great noodle stir fry, and with ingredients like garlic, shrimp, roasted ... |
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Shirataki Recipe Sake Clam SauceShirataki is a popular and easy way to experiment with new ingredients and sauces. So try this Shirataki meal with the sake clam sauce. It may sound ... |
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Shrimp Sea UrchinsMake dinner fun and exciting again with these sea urchin shrimp balls. They're pretty simple to make, and with a taste that only fried shrimp can ... |
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Shrimptastic Shirataki FettucineA blast of cheese in every bite. This creamy and healthy shirataki noodle dish allows you to explore a quick and new way of cooking. |
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Somen Noodle Shrimp with Peanut FlavorThis recipe involves simmering, sizzling shrimp, prepared on a skillet with bell peppers, garlic, ginger, and roasted peanuts. It is served with ... |
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Squid with CaviarThis meal is extremely simple to make. With only four ingredients it'll be easy to practice and perfect this appetizer. Use fresh squid and lemon, ... |
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Steamed Whole FishChopped ginger, minced garlic, and delicious black bean sauce covering a steamed whole red snapper. |
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White JaponicaThis is a simple meal to make and it involves eel that is cooked in a dashi fish stock. The end result is a fishy, savory dish that any seafood ... |
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Yuzu Sushi with Tofu WrapThis serving calls for healthy tofu to be prepared in a delicious dashi soup stock, and then have a rice ball placed within. It has a sweet and ... |
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