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Asian Desserts

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Product Number - 160BJ009
Bin Number - 4160

JenYi Strawberry Dofu Delight 6 oz

Quick Overview

This delicious strawberry flavored gelatin dessert is made using agar-agar making it perfectly suitable for vegetarians because it is derived from plant material and not from animals.

$2.18
OR

Details

This delicious strawberry flavored gelatin dessert is made using agar-agar making it perfectly suitable for vegetarians because it is derived from plant material and not from animals.

Additional Information

NUTRITION FACTS
Serving Size: 1/2 cup (17 g)
Servings per Container: 10
Net wt. 6 oz (170 g)

INGREDIENTS
Sugar, agar, gelatin, natural strawberry flavor, red #40.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 68  
   Calories From Fat 0  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 16 g 5 %
   Dietary Fiber 0 g 0 %
   Sugar 16 g  
Protein 1 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   6 %
Iron   10 %
Manufacturer Jen Yi
Recipe Information

How to prepare:

    • Mix contents of this box with 3-1/2 cups (28 fl. oz) of water.

 

    • Stir and heat to boil. Turn off heat.

 

    • Add 1-1/2 cups (12 fl. oz) of milk and mix well.

 

    • Cool to room temperature and chill in refrigerator until set.

 

  • Serve as is or top with fresh or canned fruits for a delightful treat.

Customer Reviews

Is it really for vegetarians if there's gelatin in it?
Quality
Price
Value
The flavor and texture were good. Would love it more if there was no dye in the strawberry jelly, and the source of the gelatin as animal or plant-based can be confirmed. Makes a 8 x 11" glass dish of jelly. Nice to keep in the fridge and eat throughout the week. Thank you.
Product Review
Quality
Value
Price
Maybe I made it wrong? The flavor was fine, but the texture was awful. It was way too hard, and sort of crumbled. I couldn't eat it.
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