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SOBA & SOMEN

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Product Number - 15241
Bin Number - 5026

Minokuni Buckwheat Soba Noodle, 14 oz

Quick Overview

The Japanese say that the best way to eat soba noodles is cold. It sounds strange but, its surprisingly very satisfying.

$4.48
OR

Details

The Japanese say that the best way to eat soba noodles is cold. It sounds strange but, its surprisingly very satisfying.

Additional Information

NUTRITION FACTS
Serving Size: 2.8 oz (80 g)
Serving per Container Approx.: 5
Net wt. 14.1 oz (400 g)
 
INGREDIENTS
Buckwheat flour, wheat flour, yam, salt.

  • Product of Japan
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 220  
   Calories From Fat 10  
    % Daily Value
Total Fat 1.5 g 2 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 60 mg 2 %
Total Carbohydrate 44 g 15 %
   Dietary Fiber 2 g 8 %
   Sugar 0 g  
Protein 8 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   6 %
Recipe Information

Cooking Directions For Noodle

  • In a pot of boiling hot water, dump Minokuni's Zaru Soba Noodles for about 5 minutes
  • Take a piece of the Soba Noodle and taste it
  • If it'stoo hard to bite, it needs to be cooked a little longer
  • The noodles should be chewy but firm in the center
  • Use any of your favorite soup base toprepare hot or cold Zaru (Buckwheat) Noodle: Marukin's Soba Tsuyu, Kikkoman's Soup & Sauce Base, and Kikkoman's Memmi Soup Base.

Cooking Directions For Soup Base Using Kikkoman's Memmi Soup Base

  • Prepare noodle soup base (hot or cold) by adding 4 parts Memmi Soup Base to every 1 part water (hot or cold)
Supplemental Information

 


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