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Chinese Sauces
Product Number - 12730021
Bin Number - 3245

LKK Plum Sauce 9.2 oz

Quick Overview

Made from quality Chinese plums, ginger and chili. Perfect for stir-frying and dipping. An excellent dip for roast ducks, roast meats, egg rolls and other appetizers.


Learn more about Lee Kum Kee and its history here!

$2.78
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Details

Made from quality Chinese plums, ginger and chili. Perfect for stir-frying and dipping. An excellent dip for roast ducks, roast meats, egg rolls and other appetizers.

Learn more about Lee Kum Kee and its history here!

Additional Information

NUTRITION FACTS
Serving Size: 2 tbsp (38 g)
Serving per Container: 7
Net wt. 9.2 oz (260 g)
 
INGREDIENTS
Sugar, salted plum (plum, salt), water, rice vinegar, modified corn starch, ginger, citric acid, sodium citrate, chili pepper, xanthan gum.

  • Product of China
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 100  
   Calories From Fat 0  
    % Daily Value
Total Fat 0 g 0 %
   Saturated Fat 0 g 0 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 520 mg 22 %
Total Carbohydrate 26 g 9 %
   Dietary Fiber 0 g 0 %
   Sugar 23 g  
Protein 0 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   0 %
Recipe Information

Plum Sauce Chicken:

    • Stir-fry 4 oz diced chicken in 1 tbsp.Lee Kum Kee Oyster Flavored Sauce.

 

    • When chicken is half-done, add 3 tbsp. plum sauce, 2 oz each red and green bell pepper.

 

  • Heat through.

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