If you enjoyed our Coris Choco Kinako Mochi , you’ll love this DIY version with green tea roasted soy powder. You can create this popular, traditional Japanese dessert by simply adding water to the mocha tablets (and watch it enlarge)! Once the mochi expands, you can dip it onto the chocolate sauce and green tea powder for a delectable dessert. See this video for a live demo.
- Coris Matcha By emily on (Posted on 8/26/2016)
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