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Chinese Sauces

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Product Number - 1262445
Bin Number - M7008

Little Sheep Pickled Pepper Soup Base for Hot Pot, 9.88 oz

Quick Overview

Little Sheep Pickled Hot Pot Pepper Soup Base has a unique mild spicy and sour flavor. The picked sour taste is great to flavor all kind of meats. Comes in a ready to use package and is great to be used as a seasoning to make meat and vegetables. For hot pot, just empty the package and add soup base into the hot pot, and add three pieces of ginger, three grain of garlic, and 1.5 liters of boiling water. After boiling, you can put all kind of meat, vegetables, mushroom and pasta. You can also be used as seasoning to make meat and vegetables.

$4.79
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Details

Little Sheep Pickled Hot Pot Pepper Soup Base has a unique mild spicy and sour flavor. The picked sour taste is great to flavor all kind of meats. Comes in a ready to use package and is great to be used as a seasoning to make meat and vegetables. For hot pot, just empty the package and add soup base into the hot pot, and add three pieces of ginger, three grain of garlic, and 1.5 liters of boiling water. After boiling, you can put all kind of meat, vegetables, mushroom and pasta. You can also be used as seasoning to make meat and vegetables.

Additional Information

NUTRITION FACTS
Serving Size: 56 g
Serving per Container: about 5
Net wt. 9.88 oz (280 g)

INGREDIENTS
Sauce1:pumpkin, chili (water, shili, salt, acetic acid, citric acid, D-sodiumascorbate, sodium metabisulphite), garlic, salt, white vinegar, water, soybean oil, onion, yeast extract, ginger, monosodium glutamate, sugar, food addictives (acetylated distarch phosphate, beta carotene, lactic acid, potassium sorbate, xanthan gum, FD&C Yellow #6), white pepper powder.

Sauce2: chili , soysauce, ginger.

Seasoning oil: soybean oil, chive.

Allergen information : soybean, wheat.

  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Product of China
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 70  
   Calories From Fat 35  
    % Daily Value
Total Fat 4 g 6 %
   Saturated Fat 0.5 g 3 %
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 2530 mg 105 %
Total Carbohydrate 6 g 2 %
   Dietary Fiber 0 g 0 %
   Sugar 2 g  
Protein 2 g  
Vitamin A   20 %
Vitamin C   10 %
Calcium   2 %
Iron   4 %
Supplemental Information Proposition 65 - California Residence Only

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