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Ramen Noodles

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Product Number - 153604363
Bin Number - E11003

Nongshim Soon Veggie Noodle Soup, 2.64 oz

Quick Overview

This soon veggie noodle soup is specifically made for vegans. It has registered with the vegan society. The creamy soup is mildly spicy and rich. Just add boiling water to the ramen, and wait for 3 minutes, a delicious veggie ramen is ready to enjoy.

Out of stock

$1.39

Details

This soon veggie noodle soup is specifically made for vegan. It has registered with the vegan society. This is a vegetable version of shin ramen, but not spicy as the shin. The creamy soup is mildly spicy and rich. Just add boiling water to the ramen, and wait for 3 minutes, a delicious veggie ramen is ready to enjoy.

Additional Information

NUTRITION FACTS
Serving Size: 75 g
Serving per Container: 1
 
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, DEHYDRATED FLAKES (CARROT, FREEZE DRIED GREEN ONION, FREEZE DRIED CORN, SHITAKE MUSHROOM), SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: BLACK PEPPER, CARROT EXTRACT, CELLULOSE, CITRIC ACID, DEFATTED SOY FLOUR, DEHYDRATED SOY PASTE (SOY, SALT, WHEAT), DEXTROSE DISODIUM GUANYLATE, DISODIUM INSONATE, DISODIUM SUCCINATE, GARLIC, GINGER EXTRACT , GREEN ONION EXTRACT, GUM ARABIC, HIGH FUCOSE CORN SYRUP, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, KELP EXTRACT, MODIFIED CORN STARCH, MUSHROOM EXTRACT, MUSHROOM, NATURAL FLAVORS, ONION, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RED CHILI PEPPER, RIBOFLAVIN(COLOR), RICE FLOUR, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE SOY WHEAT, SALT ) SUGAR TOCOPHEROLS ( ANTIOXIDANT), YEAST EXTRACT. PONDERED.

ALLERGEN INFORMATION: CONTAINS WHEAT AND SOY. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGG, FISH AND CRUSTACEAN SHELLFISH.

  • Product of USA
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 340  
   Calories From Fat 140  
    % Daily Value
Total Fat 16g 25%
   Saturated Fat 7 g
   Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 1300 mg 54%
Total Carbohydrate 43g 14%
   Dietary Fiber 2 g
   Sugar 2 g  
Protein  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0%
Iron   15%

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