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Chinese Sauces

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Product Number - 12500941
Bin Number - A5004

Wang's Spicy Hot Pot Base, 7.15 oz

Quick Overview

This Hotpot base uses Mei Zhou Dong Po Restaurants’ secret ingredients and makes it a convenience pack for broader consumers. It uses natural chili seasoning and premium quality vegetable oil. Heat up approx. 3.3 cup water, and add this soup base, cook the broth until boiling. A traditional Si Chuang hot pot is ready to serve.

$3.89
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Details

This Hotpot base uses Mei Zhou Dong Po Restaurants’ secret ingredients and makes it a convenience pack for boarder consumers. Uses natural chili seasoning and premium quality vegetable oil. Heat up approx. 3.3 cup water, and add this soup base, cook the broth until boiling. A traditional Si Chuang hot pot is ready to serve.

Additional Information

NUTRITION FACTS
Serving Size: 100g
Serving per Container Approx.: 2
Net wt. 7.05 oz (200 g)

INGREDIENTS
soybean oil, chili, broard bean paste (chili, broad bean, edible salt, wheat flour, vegetable oil, spices), pickled chili, sichuan pepper corn, garlic, pickled ginger, ginger, black bean sauce (soybean, water, edible salt), spices, edible salt, cooking wine, sugar, yeast extract, food additive (monosodium glutamate, disodium5 ribonucleotide)

Allergic Agents: broad bean, wheat flour, soybean, monosodium glutamate.

  • Product of China
  • Percent Daily Values (DV) are
    based on a 2,000 calorie diet
  • Not responsible for typos,
    inaccuracies, misinformation,
    or omission stated or implied.
Amount Per Serving
Calories 650  
   Calories From Fat 590  
    % Daily Value
Total Fat 66 g 102 %
   Saturated Fat 13 g 65 %
   Trans Fat 1 g 0 %
Cholesterol 0 mg 0 %
Sodium 2420 mg 101 %
Total Carbohydrate 11 g 4 %
   Dietary Fiber 4 g 16 %
   Sugar 2 g  
Protein 4 g  
Vitamin A   0 %
Vitamin C   0 %
Calcium   0 %
Iron   0 %

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